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30-inch, 8.6 cu. ft. Built-in Double Wall Oven with Convection (RVDOE330WH)
30-inch, 8.6 cu. ft. Built-in Double Wall Oven with Convection (RVDOE330WH)

30-inch, 8.6 cu. ft. Built-in Double Wall Oven with Convection (RVDOE330WH)

$5,929.00 Save $420 $6,349
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Features

Specifications

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Features

The built-in electric 30" wide double oven combines professional cooking power with unique design and styling. A digital clock/timer provides time-of-day and numerous timed cooking functions. The self-cleaning electric ovens offer multiple conventional and convection settings including TruConvec™ cooking. Two Tru-Glide™ full extension oven racks ship standard in this oven.

10 PASS BROILER WITH HEAT REFLECTOR

Go from toasting to searing with the variety of settings available on the electric broiler with heat reflector. 10-Pass Broiler with Heat Reflector with HI, MED, and LOW settings provides intense searing heat for a variety of broiling applications.

CONCEALED BAKE ELEMENT

Get more control and less mess with the 6-pass concealed bake element. This concealed bake element provides finer temperature control and make oven clean up easy.

TRUCONVEC CONVECTION COOKING

TruConvec™ Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.

TRUGLIDE™ OVEN RACKS

TRUGLIDE™ OVEN RACKS

This large capacity oven has six rack positions and ships standard with TruGlide oven racks.

IMPORTANT: Images may not reflect actual product.

Specifications

General
Series Name • Series 3
Fuel Type Electric
Color White
Manufacturer Color White on White
Total Capacity 8.6 cu. ft.
Main Oven Capacity 4.3 cu. ft.
Secondary Oven Capacity 4.3 cu. ft.
Electrical Information • 240-208V
Oven Specifications
Clock Yes
Convection Yes
Steam Oven Yes
Delay Bake/Start Yes
Digital Temperature Display Yes
Oven Light Yes
Removable Door No
Self-Cleaning Yes
Additional Information • Two-speed convection system;
• 10-pass broiler;
• Concealed six-pass element provides excellent temperature control while allowing oven cavity to be easily cleaned;
• Meat probe ensures perfect baking/roasting of meats;
• Oven has five porcelain-coated rack supports and comes standard with three heavy-duty racks, including two TruGlide™ full extension oven racks;
• 100-minute timer allows you to set cooking time for up to 12 hours;
• Tone and digital display indicate when pre-set cooking time is finished;
• Custom oven settings offer options including degree format and clock format;
• Two halogen oven lights provide plenty of light throughout the oven cavity;
• Heavy-duty broiler pan and tray provide better broiling performance.
Drawer
Digital Temperature Display No
Indicator Light No
Baking No
Broiler No
Storage No
Keep-Warm No
Dimensions
Class Width 30"
Width 29.76 inch(es)
Height 51.38 inch(es)
Depth 25.31 inch(es)
Additional Dimensions • Cutout Width : Standard – 28 1/2" (72.4 cm), Flush mount – 29 5/8" (75.2 cm);
• Cutout Height : Standard – 50 5/8" (128.6 cm), Flush mount – 51 1/2" (130.8 cm);
• Cutout Depth Standard – 24" (61.0 cm), Flush mount – 25 1/4" (64.1 cm);
• Oven Interior Width : 25" (63.5 cm);
• Oven Interior Height : 16" (40.6 cm);
• Oven Interior Depth : 18 1/2” (50.0 cm);
• Oven Volume : Overall – 4.3 cu. ft., AHAM – 3.8 cu. ft.
Shipping Dimensions
Weight 384.05 lb(s)
Warranty
Warranty • One-year full – complete product
• Ninety-day full – cosmetic parts such as glass, painted items, and decorative items
• Five-year limited – oven tubular and infrared burners, and electric elements
Content ID 160589

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